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技术文章

ONF70膨化苦荞片设备工作流程

点击次数:300 发布时间:2020/12/5 11:07:00
ONF70膨化苦荞片设备工作流程
ONF70膨化苦荞片设备工作流程
ONF70膨化苦荞片设备工作流程


Work flow of ONF70 puffed tartary buckwheat slice equipment


工作条件

1、拌粉机:根据生产线产量的不同可选用不同型号的拌粉机。
1. Flour mixer: Different types of flour mixer can be selected according to the output of the production line. 

2、上料机:利用电机为动力螺旋式输送,确保上料方便快捷,省时省力,卫生。
2. Feeder: Use motor as power screw conveyor to ensure that feeding is convenient, time-saving, labor-saving, safe and sanitary.

3、膨化机:根据生产线产量的不同选用不同型号的MT型膨化主机,产量不同膨化机型号不同(多种型号可选)可以将玉米粉、谷粉、骨粉、肉粉等为原料生产产品。具体产品形状可更换模具。
3. Extruder: According to the output of the production line, different types of MT-type extruder are selected. Different types of extruder with different output can be used to produce corn flour, grain flour, bone meal, meat meal and other raw materials. Specific product shape can be replaced by die. 

4、切断机:面食切断机,具体形状、大小、长短可根据客户要求调节推荐不同切断机。
4. Cutter: pasta cutter, the specific shape, size, length can be adjusted according to customer requirements recommend different cutters. 

5、油炸锅:分为电油炸锅和燃油(气)油炸锅,可根据客户要求配置,甩油机更节省人力,杜绝浪费。
5. frying pan: divided into electric frying pan and fuel (gas) frying pan, can be configured according to customer requirements, oil throwing machine saves more manpower and eliminates waste.

6、调味线:有八角筒、圆筒、提升单滚筒、双滚筒调味线,根据产量、产品性质配置, 
6. Seasoning line: octagonal drum, cylinder, lifting single drum, double drum seasoning line, according to the output, product nature configuration.

原创作者:广州必达广告有限公司

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