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现货实拍 曲酸 COA of Kojic acid质检报告 -南京草本源生物科技有限公司
Product Name | Kojic acid | Process | Fermentation |
Sample Quantity | 200g | Manufacture Date | Nov. 26, 2015 |
Batch No. | QS151126 | Analysis Date | Nov. 26, 2015 |
Test | Specifications | Result |
Assay by HPLC: | 99.06% | |
Appearance: | White to light yellow crystalline powder | Complies |
Melting point: | 153° ~ 156° | 154.2° |
Solubility: | Soluble in water | Complies |
Loss on drying %: | ≤0.5% | 0.34% |
Residue on ignition% | <0.1% | Complies |
Heavy metals PPM: | <10ppm | Complies |
Chloride% | <0.005% | Complies |
Iron | <0.001% | Complies |
Microbiology: Total Plate Count: Yeast & Mold: E.Coli: S. Aureus: Salmonella: |
<1000cfu/g <100cfu/g Negative Negative Negative
|
Complies Negative Complies Complies Complies |
Conclusion: | Conform with specification |
Packing description: | Sealed export grade drum & double of sealed plastic bag |
Storage: | Store in cool & dry place not freeze., keep away from strong light and heat |
Shelf life: | 2 years when properly stored |
Quality Assurance Officer Corrector Analyst