FUCHS CASSIDA GREASE GTX 0
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详细内容
CASSIDA GREASE GTX 0
Specialty synthetic heavy-duty greases for food ａnd beverage processing equipment
Performance Features
- Excellent extreme pressure ａnd anti-wear properties
- Superior mechanical stability particularly in the presence of heat ａnd water
- Excellent corrosion prevention properties
- Enhanced resistance to water washout
- High dropping point
- Neutral odour ａnd taste
Certifications ａnd Specifications
- NSF H1
- Kosher
- Halal
Description
CASSIDA GREASE GTX are water resistant heavy-duty lubricant specially developed for the grease lubrication of machinery in the food ａnd beverage processing ａnd packaging industry.
They are based on a calcium sulphonate complex thickener, synthetic base fluids ａnd selected additives chosen for their ability to meet the stringent requirements of the food ａnd beverage industry.
Registered by NSF (Class H1) for use where there is potential for incidental food contact. Produced according to FLT Quality Standards, in facilities where HACCP audit ａnd Good Manufacturing Practice have been implemented ａnd form part of the quality ａnd hygiene management systems ISO 9001 ａnd ISO 21469.
Applications
- Lubrication of steam dryers, electric motors, pumps, conveyors, mixers, gear units ａnd bearings
- Low to medium speed bearings operating under adverse conditions
- Heavy-loaded ａnd shock-loaded applications
- May also be used as protective anti-rust film and
- as release agent on gaskets ａnd seals of tank closures
Seal ａnd Paint Compatibility
Compatible with the elastomers, gaskets, seals ａnd paints normally used in food machinery lubrication systems.
Handling ａnd Storage
All food grade lubricants should be stored separately from other lubricants, chemical substances ａnd foodstuffs ａnd out of direct sunlight or other heat sources. Store between 0 °C ａnd +40 °C. Provided that the product has been stored under these conditions we recommend that the product be used within 3 years from the date of manufacture. Upon opening a pack, the product must be used within 2 years (or within 3 years of date of manufacture, whichever is the sooner).
Industries
- Food
